Thursday, January 20, 2011

Meatballs and Sgeti Sauce

Yes, I know I spelled spaghetti wrong. It's just what I do! :)

Today I was on top of my game and made homemade meatballs and started my spaghetti sauce this morning!


I used my moms tomato sauce she froze in freezer bags. She used tomatos from the garden this summer.
Add Spices:
onion powder
garlic powder
italian seasonings
cavenders seasoning
parmesan cheese (the kind you put on your sgetti before you eat it)

Next time I need to have tomato paste on hand to thicken it up quicker!

The meatballs have 3lbs ground beef (73/27) 1lb of ground turkey
cavenders seasoning
italian seasoning
onion and garlic powder
a tid bit of curry powder



mmmmm yummay!
Smells so good in here.



And for the extra meatballs that didn't fit into the crock pot:




Loving my food saver for sure! If you do not have one I highly recommend it!! Mine is called the game saver!

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